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Steamed buns made to convey meaning of better life during Spring Festival 

      

      
 Source: Xinhua| 2018-02-13 21:49:18|Editor:  Lifang 

      

            
      

      

      

      

      

      
    

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      #CHINA-SHANDONG-SPRING FESTIVAL-STEAMED BUN(CN)
      

      A villager makes steamed buns at Xiaozhuang Village of Jiazhai Town in Chiping County of Liaocheng City, east China's Shandong Province, Feb. 13, 2018. Steamed bun with colorful patterns, a kind of traditional food in some parts of China, is usually made during the Spring Festival to convey the meaning of better life.(Xinhua/Zhao Yuguo) 
      

      

      

      


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KEY WORDS: Spring Festival

            
      

      



      


      

      


      

      

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